Cost Conscious Cuisine is not your average cooking show. This show puts you in the driver’s seat, giving you the tools to create restaurant quality foods at home for a low price.
You will learn how to prepare easy to cook meals that will not only get you out of the boring cycle of menus that you may make every week, but will also impress those around you. Chef Marz will take the intimidation out of cooking and give you the knowledge that you need to cook things you have always wanted to.
For every dollar you spend at a restaurant, thirty cents goes to food. The rest goes to covering the restaurant’s expenses, like labor and utilities and to the owner’s pocket! Why spend the extra money if you don’t have to?
Chef Francine Marz will teach you how to do it at home. Learn from her how to get the best possible deals on food by comparison shopping, cooking with seasonal produce, clipping coupons and using the weekly grocery store ads to save you money on the items you can cook at home.
Chef Marz shows you how to utilize different cuts of meat and other intimidating products, like produce with strange names, such as artichokes or rutabagas! So in this tight economy, why go out and spend a fortune when you can dine at home for a lot less!
